december, 2015

09dec6:30 pm10:00 pm4 Course Signature TUPPS Meal

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Event Details

HOLY DELISH! 
Chefs Kent Rathbun & Charles Miller have created a 4 course meal paired with TUPPS brews, and it’s all going down this Wednesday!

Courses include Chicken Apple Sausage w/ “Cotton Mill Gold” Fondue Sauce, Burnt End Chili with a Charred-Jalapeno Cornbread Muffin, Smoked Pepper Crusted Beef Tenderloin with Fall Squash and “Turnpike Ale” Mushrooms. For dessert we’re featuring a “S’more Campfire” Black Ale float with Henry’s Vanilla Ice Cream.

When: Wednesday December 9th.

Cost: $65 per person + gratuity.

Reservations: Required, 972-712-7077 or ivyh@kentrathbun.com.

Menu Link: http://tuppsbrewery.com/…/Hickory-TUPPS-Food-and-Beer-Pairi…

Time

(Wednesday) 6:30 pm - 10:00 pm

Location

Hickory

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